Pumpkin spice done right — and then made better with cinnamon chips. Our Pumpkin Cinnamon Chip scone mix delivers real pumpkin, warm cinnamon, and generous cinnamon chips for a fall scone that earns its seasonal status. It has that authentic pumpkin pie spice profile that's become a fall tradition — the kind that smells incredible while baking and tastes even better warm from the oven.

This is one of our mixes where we require one more inclusion beyond heavy cream. We refuse to use pumpkin "flavor" and know how delicious it is with the real ingredient. The extra step is worth it!

Pour in heavy cream, add canned pumpkin, mix, cut into triangles, and bake. Twenty minutes from opening the bag to pulling tender, spiced pumpkin cinnamon scones from the oven. Never dry. Never crumbly. No butter to cut, no eggs to crack, and no scone pan needed.

Pumpkin Cinnamon Chip is one of our most popular fall flavors, but we love it so much it's available year-round. Perfect for a family morning, but totally acceptable to hide these for yourself.