Summer Scone Flavors to Shout About!
You have been to The Scone Goddess recently and enjoyed Orange Creamsicle or Strawberries and Cream Scones. "Will there be a mix?" you asked. Well, no. However, you know we make it easy for you to create all of our fresh baked scones using our premium scone mixes!
Let's go!
Orange Creamsicle Scones- when the warm melty part is the best part!
Oven 375* (Convection is always preferred)
1/4 cup white chocolate pieces
1tsp orange zest
1/2 tsp orange extract (optional)
Orange Glaze
Stir together:
1/2 cup confectioners sugar
5 tsp orange juice
Add everything to the mixing bowl and fold in 1 and 1/4 cups heavy cream. Follow the directions on package to create a disc, cut, separate and bake 18-20 minutes.
Once scones are a light golden brown. Remove them from the oven and place on a cooling rack. When slightly warm, drizzle with orange glaze.
Now, what about those strawberry and cream scones? It's the same recipe! Remove the orange zest and extract and add 1 cup frozen (trust me on this) strawberries.
Great News! Pretty soon you can make this delicious recipe with The Scone Goddess Premium Gluten Free Mix!
